Louis Pasteur’s Famous Quotes about Science (French chemist & pharmacist ) Photo/Unsplash Louis Pasteur was a renowned French chemist and pharmacist. He was born on 27 December 1822, in Dole, France. He is best known for inventing the process that bears his name, pasteurization, which is a process to kill microbes and prevent spoilage in beer, milk, and other goods. He is famous for his discoveries of the principles of vaccination, microbial fermentation, and pasteurization. He is regarded as the founder of modern bacteriology and has been honored as the “Father of bacteriology” and the “ Father of Microbiology” (together with Robert Koch and Antonie Van Leeuwenhoek). His scientific career spanned the fields of Biology, Microbiology, Chemistry, Mathematics, and Physics. Here are some of Louis Pasteur’s famous quotes about science: #1 “Little science takes you away from God but more of it takes you to Him.” #2 “The more I study nature, the more I stand amazed at the work of the
Which milk is good for our health, “Hot or cold milk”? (Are the qualities of taking any form of milk the same?) Photo/Unsplash M ilk is consumed at every stage of life, from infancy to old age. It plays a crucial role in our balanced diet, providing a bundle of essential nutrients. Milk is an excellent source of vitamins and minerals, particularly calcium. Drinking a glass of milk each day can help improve various health issues. Milk is a nutrient-rich liquid food contains water. Protein, lactose, sugar, fiber, carbs, and fat. It contains vitamins ( mainly vitamin D ) and minerals (Potassium, Calcium)that are essential for our growth and development. Consumption of milk either directly or in the form of milk products like cheese, curd, etc. is a very common part of our daily life. Milk is a major part of a diet. Milk is a natural product and its byproducts are synthesized in Dairy industries. Milk has benefits in controlling osteoporosis and blood pressure. However, the effects of